“The attractive 2014 Sauvignon Blanc Bavarian Lion Vineyard has oodles of melons jumping from the glass along with crisp floral notes. It’s medium-bodied, flavorful, and perfumed to the extent of being provocative. Certainly no shy wine at 14.5% alcohol, this is an authentic, pristine style of Sauvignon to drink over the next several years.” -Robert Parker 89 Points 

Yountville produces a Sauvignon Blanc with rich tropical notes, juicy texture, and honeysuckle aromas. Down south in the Coombsville AVA of Napa Valley the weather is relatively cooler, producing a Sauvignon Blanc driven by citrus tones and aromas, with a bright core of refreshing acidity.

Our 2015 Famighetti Vineyard Viognier is the new name for one of our long-standing vineyard sources...They have continued the high quality level of farming we have come to know and love from this steeply terraced vineyard in the warm hills of Dry Creek Valley AVA.

Beautiful aromas of fresh flowers and strawberries and cream leap from the glass. Layers of tropical fruits along with ripe peaches and nectarines unfold on the palate, and the broad mouthfeel gives way to a refreshingly juicy finish.

This year’s Rosé blend focuses on Pinot Noir and Zinfandel (a combined 75%). For that reason, beautiful aromas of fresh flowers and sliced yellow peaches are accented by spice-laced red berry notes. The broad mouthfeel gives way to a super smooth and refreshingly juicy finish.

Bavarian Lion Vineyard in Knight's Valley provides the perfect growing conditions for Cabernet Franc in Northern California. The volcanic soils combined with the lower temperatures allow the grapes to hang on the vine longer, enabling them to reach full ripeness with added complexity typically not seen for this varietal in California. Soft aromatics dominated by red fruits and hints of violets and rose petal entice...

94 Points - Amazingly sleek and refined, with a pure, rich, juicy core of blackberry, raspberry, anise, cedar and black licorice flavors. Walks a tightrope between intensity and grace, finesse and authority. Long and persistent on the aftertaste. Drink now through 2032. -  James Laube, Senior Editor Wine Spectator

The 2015 vintage was the third consecutive year of drought in California wine country; which led to stressed vines and a smaller amount of incredibly intense, flavor-packed fruit; perfect for producing world-class Cabernet Sauvignon. *Limit 2 bottle per customer